First Name
Last Name
Date of Birth
Gender
Phone Number
Street Address
City/Suburb
State/Province
Postal/Zip Code
Emergency Contact Name
Emergency Contact Number
Please select the course(s) you wish to enroll in below.
Course Name | Tick if apply | Fee ($) | Total ($) | |
|---|---|---|---|---|
Beginner Level Courses | ||||
1. Introduction to Baking
| $200.00 | $0.00 | ||
2. Foundations of Pastry Making
| $200.00 | $0.00 | ||
Intermediate Level Courses | ||||
3. Artisan Bread Making
| $300.00 | $0.00 | ||
4. French Patisserie
| $300.00 | $0.00 | ||
5. Cake Decorating and Design
| $300.00 | $0.00 | ||
Advanced Level Courses | ||||
6. Advanced Chocolate Work
| $400.00 | $0.00 | ||
7. Sugar Art and Confectionery
| $400.00 | $0.00 | ||
8. International Desserts
| $400.00 | $0.00 | ||
Specialty Workshops | ||||
9. Vegan and Gluten-Free Baking
| $400.00 | $0.00 | ||
10. Seasonal and Holiday Baking
| $400.00 | $0.00 | ||
11. Petit Fours and Mini Desserts
| $400.00 | $0.00 | ||
Professional Development Courses | ||||
12. Bakery Business Management
| $500.00 | $0.00 | ||
13. Food Safety and Hygiene
| $500.00 | $0.00 | ||
| Total | $0.00 |
Do you have any prior baking experience?
Do you have any dietary restrictions or allergies?
How did you hear about us?
Social Media
Friend/Family
Website
Total Course Fee
Payment Method
Online
Check
Cash
Bank Transfer
Participant Signature
Form Template Insight
Please remove Form Template Instructions before publishing this form.
The Professional Baking Course Registration Form is a comprehensive document designed to collect essential information from prospective students interested in enrolling in a baking and patisserie program. It is structured to ensure the academy gathers all necessary details to facilitate a smooth enrollment process while offering a wide range of course options to cater to different skill levels and interests. Below is an in-depth insight into the form:
1. Personal Information
This section collects basic details about the applicant, such as name, date of birth, contact information, and emergency contact details. This ensures the academy can communicate effectively with students and handle emergencies if needed.
2. Course Selection
The form provides a detailed list of Baking and Patisserie Course Offerings, categorized into:
This structure allows students to choose courses that align with their skill level and interests, ensuring a tailored learning experience.
3. Additional Information
This section gathers insights into the applicant’s background, such as:
4. Payment Information
The form outlines the fees for each course category and provides options for payment methods. This ensures transparency and helps students plan financially.
Overall Insights:
This form is well-structured and comprehensive. It gathers all the necessary information for student registration while being user-friendly. The clear categorization of courses, detailed descriptions, and various payment options make the registration process smooth. The inclusion of terms and conditions protects both the institution and the student. The "For Office Use Only" section streamlines administrative tasks. This type of form is essential for any educational institution offering courses.
| Item total | $0.00 |
| Total | $0.00 |