Baking and Patisserie Course Registration Form

Welcome to our Baking and Patisserie Courses!

Personal Information

First Name

Last Name

Date of Birth

Street Address

City/Suburb

State/Province

Postal/Zip Code

Phone Number

Emergency Contact Name

Emergency Contact Phone

Highest Educational Qualification

Previous Baking/Patisserie Experience (if any).

Course Selection

Please select your desired course from the offerings below. Check the box next to your choice.

	Course Name	Tick if apply	Fee ($)	Total ($)
	A	B	C	D
1	Basic Baking Series
2	Introduction to Baking: (4 weeks) Learn fundamental baking techniques, including bread making, basic cakes, and pastry doughs.		$200.00	$0.00
3	Bread Making Fundamentals: (6 weeks) Focus on various bread types, from sourdough to enriched doughs, and the science behind bread making.		$200.00	$0.00
4	Cake Decorating Basics: (4 weeks) Learn essential cake decorating skills, including frosting techniques, piping, and basic fondant work.		$200.00	$0.00
5	Intermediate Baking Series
6	Artisan Breads: (6 weeks) Explore advanced bread making techniques, including preferments, ancient grains, and shaping techniques. Prerequisite: Introduction to Baking or equivalent experience.		$300.00	$0.00
7	Advanced Cake Decorating: (6 weeks) Master advanced decorating skills, including sugar art, intricate piping, and tiered cake construction. Prerequisite: Cake Decorating Basics or equivalent experience.		$300.00	$0.00
8	Pastry Arts: (8 weeks) Delve into the world of pastries, including croissants, puff pastry, choux pastry, and various fillings and creams. Prerequisite: Introduction to Baking or equivalent experience.		$300.00	$0.00
9	Specialized Patisserie Series
10	Chocolate Confectionery: (6 weeks) Learn the art of chocolate tempering, molding, and creating various chocolate treats, from truffles to pralines. Prerequisite: Pastry Arts or equivalent experience.		$400.00	$0.00
11	French Pastries: (8 weeks) Master the techniques behind classic French pastries like macarons, éclairs, and tarts.		$400.00	$0.00
12	Dessert Plating and Presentation: (4 weeks) Learn the art of creating visually stunning desserts through plating techniques and garnishing.		$400.00	$0.00
13			Total	$0.00

Course Start Date: Please refer to the course schedule for available dates.

Please indicate your preferred times for the course.

First Choice

Second Choice

Third Choice

Payment Information

Total Course Fee

$0.00

Payment Method

Online

Check

Cash

Bank Transfer

Terms and Conditions

I have read and agree to the terms and conditions outlined in the course catalog.
I understand the cancellation policy and refund procedures.
I confirm that all information provided is accurate and complete.

Participant Signature

Thank you for choosing our Baking and Patisserie Courses! We look forward to welcoming you.

Form Template Insight

Please remove Form Template Instructions before publishing this form.

This Baking and Patisserie Course Registration Form is designed to collect all the necessary information from prospective students to enroll them in baking or patisserie courses. Let's break down the different sections and their purpose:

Section 1: Personal Information

This section gathers essential details about the student. It's crucial for:

Identification: Ensuring accurate records and communication.
Contact: Reaching the student with course updates, confirmations, or in case of emergencies.
Emergency Contact: Having someone to notify in case of an emergency.
Background Information: Understanding the student's prior experience (or lack thereof) helps instructors tailor their teaching. Knowing how the student heard about the program helps with marketing analysis.

Section 2: Course Selection

This is the core of the form. It outlines the available courses, categorized for clarity. Key features:

Categorization: Grouping courses (Basic, Intermediate, Specialized) makes it easier for students to navigate and choose a program that suits their skill level and interests.
Course Titles and Descriptions: Brief descriptions give students an overview of what each course entails.
Prerequisites: Indicating prerequisites ensures students enroll in courses they are prepared for, leading to a better learning experience.
Course Start Date and Schedule Preference: Collecting this information allows the institution to manage class sizes and scheduling efficiently. It also shows flexibility towards student preferences.
Checkboxes: These make course selection simple and unambiguous.

Section 3: Payment Information

This section handles the financial aspect of registration.

Course Fee: Clearly stating the fee associated with the chosen course is essential.
Payment Method Options: Offering various payment options caters to different student preferences.
Required Payment Details: Collecting the necessary information for the chosen payment method is vital for processing the payment.

Section 4: Terms and Conditions

This section protects both the institution and the student.

Agreement to Terms: Requiring the student to acknowledge they've read and agree to the terms and conditions is a standard practice.
Cancellation Policy and Refund Procedures: Clearly stating these policies prevents misunderstandings and disputes later on.
Accuracy of Information: This clause emphasizes the importance of providing correct information.
Signature and Date: These validate the form and the student's agreement.

Overall Insights:

This form is well-structured and comprehensive. It gathers all the necessary information for student registration while being user-friendly. The clear categorization of courses, detailed descriptions, and various payment options make the registration process smooth. The inclusion of terms and conditions protects both the institution and the student. The "For Office Use Only" section streamlines administrative tasks. This type of form is essential for any educational institution offering courses.

To configure an element, select it on the form.