From:
To:
Opening Balance
Petty Cash Log
Date | Receipt No. | Description | Cash In | Cash Out | Balance | Approved by | ||
|---|---|---|---|---|---|---|---|---|
A | B | C | D | E | F | G | ||
1 | $0.00 | |||||||
2 | $0.00 | |||||||
3 | $0.00 | |||||||
4 | $0.00 | |||||||
5 | $0.00 | |||||||
6 | $0.00 | |||||||
7 | $0.00 | |||||||
8 | $0.00 | |||||||
9 | $0.00 | |||||||
10 | $0.00 | |||||||
11 | $0.00 | |||||||
12 | $0.00 | |||||||
13 | $0.00 | |||||||
14 | $0.00 | |||||||
15 | $0.00 | |||||||
16 | $0.00 | |||||||
17 | $0.00 | |||||||
18 | $0.00 | |||||||
19 | $0.00 | |||||||
20 | $0.00 | |||||||
21 | Total | $0.00 | $0.00 | $0.00 | ||||
22 | Ending Balance | $500.00 | ||||||
23 | Cash on hand | |||||||
24 | Overage/Shortage | -$500.00 | ||||||
25 | Petty cash reimbursement | $500.00 |
Notes
To configure an element, select it on the form.